For Over Three Generations

Traditional Balsamic Vinegar of Modena PDO
Balsamic Vinegar of Modena PGI

Visit our
Shop Online

Full line of Aged Balsamic
and Gourmet Products

Our Balsamic Selection

  • Aceto Balsamico IGP
  • Balsamico Tradizionale
  • Balsamico IGP
  • balsamico IGP
  • Extravecchio
  • Aceto Balsamico etichetta Arancio
    Ghirlandina Modena
    The Territory

    Tradition and Culture

    Modena is the province Compagnia Del Montale has always been identified with to create high quality products: the Traditional Balsamic Vinegar of Modena PDO (Protected Designation of Origin) and the Balsamic Vinegar of Modena PGI (Protected Geographical Indication).
    To preserve the values of the past, to implement and improve them while  still caring for our current needs, is and will always be an important company quality. The final result is a marvellous merging of quality and refinement for the customers full satisfaction. In this way, our products have always satisfied the most demanding customers with an innate passion for good things.

    Batteria di Balsamico

    Balsamic is versatile,
    but “Touchy”


    Without realizing it, we run the risk of ruining everything. Interestingly there is no possibility of establishing a precise and estimated “dosage”.  Why? Balsamic is extremely “individualist” as a vocation and personal choice.  We recommend to taste it on the end of a spoon and discover little by little the consistency and the sharpness of the acidity.  Then choose how you would like use it, for example on pork cutlets, on a fresh salad or on strawberries. Therefore not a real “dosage”, but a considered and measured usage related to its distinct and particular flavors. There are however some “rules".  For more than a centenary, usage experience requires Balsamic to appear almost always as a last ingredient in the gastronomic preparation, except for the obvious condiment of a raw vegetable.

    Explore the Taste

    Visit Our
    Shop in Sassuolo

    You can find a large selection of Gourmet products and our full line of Balsamic Vinegar and Traditional Balsamic.

    You can taste our products and visit our Acetaia.
    if you would like to visit our Acetaia it is preferable to make an appointment.

    Opening Hours

    • Mon - Fri
      8:30 am - 6:30 pm
    • Lunch Time
      12:30 pm - 2:30 pm
    • Sat - Sun


    IFS Food

    Compagnia Del Montale srl
    P.IVA: IT01497760361
    Via W. Tobagi 6A
    41049 Sassuolo (MO)

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