Tortellini Parmesan cheese PDO cream and wafer with Traditional Balsamic Vinegar PDO

Tortellini e Balsamico DOP

Tortellini Parmesan cheese PDO cream and wafer with Traditional Balsamic Vinegar PDO

  • Level: Difficult

  • Prep: 120 minuts

  • Coook tortellini: 5 minuts

  • For: 5/6 people


  • For the Parmesan Cheese Wafer

  • 50 g béchamel

  • 20 g butter

  • 15 g di Parmigiano Reggiano DOP

  • For the Pasta

  • 400 g flour

  • 4 eggs

  • For the Stock

  • 4 liters of water

  • 200 g beef chuck

  • ¼ capon (or chicken)

  • 30 g celery

  • 30 g carrots

  • 30 g onion

  • 1 Parmigiano Reggiano DOP crust

  • Salt to taste

  • For Tortellini filling

  • 50 g each of: veal meat, pork meat, chicken breast, sausage, Modena Ham PDO, Mortadella Bologna PGI

  • 100 g of Parmigiano Reggiano DOP

  • 2 eggs

  • 1 glass of white wine

  • Salt, oil, nutmeg

  • Finish with:


Heat up a non-stick pan, spread some grated Parmigiano Reggiano PDO to cover the bottom of the pan with a thin layer, leave until golden and then place onto an inverted cup.  Wait for a few minutes and then arrange the wafer on the plate.

Simmer the water and all the broth ingredients for at least three hours; scoop off the froth that comes to the surface.

For the filling

Sauté the pork, chicken, veal and sausage cut into chunks in a little oil for about 10 minutes, splash with white wine and add some salt.

Put the meat, mixed with Modena Ham PDO and Mortadella Bologna PGI, through a mincer twice, then mix in the Parmigiano Reggiano PDO, eggs, nutmeg using your hands.

Prepare the pasta dough and roll out thinly. Make 2 x 2 cm pasta squares, place a small ball of filling in the middle of each square, seal and form the tortellino.

Blend together the béchamel, butter and Parmigiano Reggiano PDO in a pan; cook the tortellini in the simmering broth, drain and toss in the pan with the sauce. Scoop into the wafer cup.

Finish with Traditional Balsamic Vinegar of Modena PDO.

Batteria di Balsamico


IFS Food

Compagnia Del Montale srl
P.IVA: IT01497760361
Via W. Tobagi 6A
41049 Sassuolo (MO)

Aderiamo ai seguenti Consorzi:


© 2020 Compagnia Del Montale. All Rights Reserved


We remind users that this site processes the personal details of users and uses technical cookies to improve the navigation experience and quality of its pages. For further information on cookies, users can consult our Cookie Policy. In continuing to use this site, users declare that they accept our Privacy Policy and permit the use of cookies. Learn more

I understand

Privacy Policy

This page describes how the website is managed as regards the processing of personal data of users who access and consult it. This disclosure is made pursuant to Article 13 of Italian Legislative Decree No. 196/2003 – “Personal Data Protection Code”.

This disclosure is made with reference to the website only and not also to any other websites that users may access through links


1.1. Surfing data – log files

The IT systems and applications involved in the operation of this website acquire, on a routine basis, some data whose provision is implicit in the use of Internet communication protocols), although such information is not collected for purposes of association with identified persons. The collected data include IP addresses and domain names of the computers through which users access the website, addresses in URI (Uniform Resource Identifier) notation of requested resources, the time of request, the method used to transmit the request to the server, the size of the answer file, the numerical code showing the status of the answer from the server (delivered, error, etc.) and other parameters relating to the operating system and the user’s IT environment. These data shall be used for the time that is strictly required in order to obtain anonymous statistical information on the use of the website and to monitor its proper operation.

1.2. Data voluntarily provided by the user

Any sending, freely, explicitly and voluntarily of e-mails to the addresses set forth in this website entails the subsequent acquisition of the sender’s address, which is required to respond to the requests made, as well as any other personal data included in the e-mail. Specific summary disclosures shall be progressively referred to or displayed in the website pages that are dedicated to specific services upon request.

1.3 Cookies

No personal data of any user shall be acquired by the website in this regard.
Cookies are not used for transmissions of personal data, nor is any type of persistent cookie or user tracing system used.

The use of session cookies (which are not saved persistently on the user’s computer and are deleted when the browser is closed) is strictly limited to the transmission of session identifiers (consisting of random numbers generated by the server) needed to allow safe and efficient exploration of the website.

The so-called session cookies used on this website do not involve other data techniques that are potentially prejudicial to the privacy of user navigation and do not allow acquisition of the users’ personal identification data.


The personal data voluntarily provided by users are processed for the following purpose: to respond to any requests for information made by the users.


Personal data are processed with automated tools for the time that is strictly required to achieve the purposes for which they have been collected.


The user shall be free to provide his/her personal data by sending messages to the e-mail addresses set forth on the website. Failure to provide the requested data shall prevent the requested service from being obtained.


The personal data of the users whose requests for information are replied to shall be used exclusively in order to respond to the requests made by the same users. No data resulting from the website service shall be communicated or disseminated.

The data processing associated to the services provided by this website is made exclusively by the appointed data processors.


The controller of the processing of data relating to identified or identifiable persons that have accessed this website and/or have sent a request for information is compagnia del montale srl


The natural persons that are the subject of the personal data shall have the right, at any time, to obtain confirmation as to whether or not personal data concerning them exist and to be informed of the data content and source, to verify their correctness or to obtain their updating, integration or rectification pursuant to Article 7 of Italian Legislative Decree No. 196 of 30 June 2003. Pursuant to the above Article, the data subject shall also have the right to obtain erasure, anonymization or blocking of data that have been processed unlawfully, as well as to object, on legitimate grounds, to their processing.

Recipe, tortellini, traditional balsamic vinegar, tortellini wit balsamico, balsamic vinegar and parmigiano reggiano, tortellini parmesan cheese Tortellini wit Traditional Balsamic Vinegar PDO
Aceto Balsamico Compagnia Del Montale
Recipe, tortellini, traditional balsamic vinegar, tortellini wit balsamico, balsamic vinegar and parmigiano reggiano, tortellini parmesan cheese Tortellini wit Traditional Balsamic Vinegar PDO